Weekend wardrobe 

I love the idea of a capsule wardrobe, but so far haven’t had the discipline to create one and follow the rules. But I do find myself going back again and again to some staple pieces.

Best part is, most of these favorites are not pricey. My favorite pair of jeans is in fact only $19.99. And my go-to leggings only $14.99.  Surely the best leggings from a quality to cost ratio. 

Take a look if you’d like to see:

1. Heavyweight tee/ 2.Pearls/3. Pullover   4.Leggings/5. Running Sneakers/6.Jeans/7.Slip on sneakers

What’s on your plate?

Every time we make the trek to wholefoods, a container of Meredith Dairy goat and sheeps cheese makes its way into our cart.

This cheese is a true multi-tasker.  It works on crackers, spread on bread as part of a sandwich, and perhaps best of all, on pasta.

“What’s for dinner?”

It’s 5o clock, nothing has been made and nothing has been planned for. Grab a box of pasta, and whatever vegetables are in your fridge (or in a jar in your pantry for that matter), some garlic and this cheese.

Last week we made it with cherry tomatoes and chopped vine tomatoes, some leftover fennel, and garlic.

Roast the vegetables until they are soft. Add a pinch of parsley.


A green salad on the side.

Arugula, shaved Brussels sprouts, cranberries and cucumbers.

Cheers!

Looking back and forward.

It is fascinating to hear how people think about and picture the passage of time. 

When I think about the year ahead it resembles  an oval race track (I cringe at the word race – for I find more and more that I’m trying to slow the passage of time – but I’ll use it for descriptive sake.)

Picture the one at your old highschool that encircles the football field.  Perhaps like mine it was made of red cracked cement with white lines and markings to signal distance travelled. 

The straight stretch along the side would be the months of January, February, and March, the cold dark winter months without any major holidays to break them up. 

On the other side you would find July and August, the hot meandering muggy summer with unbridled possibility. 

The rounded corners are the shoulder months.

 April, where seemingly overnight the endless winter suddenly turns to spring. 

June, where the rush of finalizing school work, finishing spring cleaning and planning for July 4th weekend speeds it past in a blur.

Summer steals the Labor Day holiday as its own, leaving September abridged, with just 3 short weeks to adjust to back to school, back to reality. 

November and December, twirling by in a holiday haze.


As we whip around the December curve, heading down the straight stretch of winter, I’ll embrace the cold crisp air, the darker days meant to remind us all to take more time to rest. I’ll re-focus on the things that inspire and nourish me, both figuratively and literally.

Food. I’ve printed out 10 new recipes to try in January.

Creativity. I’ve purchased a new lense for my SLR camera, and I’ll finally take that out to play.


Family. I’ll pledge to leave my phone in my purse when I arrive home, taking a 2 hour break to play, focus, decompress. Seems so simple right? It’s not.

Fresh Air. Every day. Rain or shine. Light or dark.


But then, let’s not get too caught up in the future. For as Gandhi reminds us, “the future depends on what you do today.”

Stocking stuffers – 4yr old style.

We’ve completely caved. Stick on earrings, nail polish, glamour shades and a princess crown. 

We can’t even pretend to be trying to avoid girly stuff this year – we went all in. 

Christmas is a time to celebrate a lot of things. Family, friends, good health…embracing old traditions, incorporating new ones…reflecting on the year past and looking forward to the next.

And a pinch of indulgence can’t hurt – especially for a four year old.